The food on your plate looks absolutely scrumptious. But somehow, when you take a picture of it, the result is less than appetizing. Great food photography isn’t just about taking a shot of a delicious dish, it’s about carefully selecting and styling your food, appropriately using natural light or studio light, and editing your images to leave viewers hungry.

AFTER THIS CLASS YOU’LL BE ABLE TO:

• Understand the business aspects of food photography, including food styling, pricing, negotiation, marketing, and copyrights
• Shoot on a budget with a point-and-shoot camera or a smartphone
• Prepare for your shoot and organize your materials
• Learn food styling for various types of food, from soup to pastry
• Write about food and create a blog

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